Description
Brand: VINADA
Features:
- A lively bright yellow colour with an abundance of white fruity taste sensations in both smell and taste followed by a soft, crisp mouth finishing. Dry aftertaste
- Have something to celebrate but don’t want or need the alcohol? Enjoy our VINADA white sparkling beauty
- This sparkling wine tastes great, as the bubbles titillate and refresh your senses. Not just 0% but also delightful and tasteful.
- Perfect to celebrate life milestones such as a new job, a birthday, a pregnancy or simply because the sun is out. Enjoy. Who will you surprise with a VINADA?
- A low calorie drink yet full of style and attitude to celebrate life achievements and all fun reasons to raise a glass with bubbles.
Package Dimensions: 108x293x1505
Details: Vinada Zero Alcohol Sparkling Gold Wine
A golden and most surprising refreshing taste. simply amazing.
Characteristics: Sparkling, fresh, dry with a subtle scent, spicy and harmonious. VINADA Sparkling Gold
This sparkling wine has a great taste, is refreshing and contains fine bubbles. The gold is made from the Airén grape. A TASTY non-alcoholic wine. A conscious – and with only 50 cal/serving- also a responsible choice.
After months of development, the Sparkling Gold mini was added to the range in October 2018. An accessible format! On the go or if you don’t want to share your favorite glass of bubbles with anyone.
VINADA Sparkling Gold From Grape to Wine to 0%
The grapes are fermented and aged according to the traditional winemaking method. During this traditional vinification, the grapes are bruised very carefully and the skins begin to release their coloring to the juice. Once our VINADA winemaker is satisfied with the shade, the grapes are gently pressed and the skins and juice separated. Fermentation then continues.
The wine is de-alcoholised just before bottling. De-alcoholization takes place by means of vacuum extraction: The fully fermented base wine is de-alcoholized under vacuum at a low temperature. The temperature is crucial for the taste. The lower the temperature during de-alcoholization, the more aromas and thus taste are preserved. This process takes place at the prefect temperature and is a well-kept VINADA secret. The volatile aromas of the wine are extracted simultaneously with the alcohol. The aromas are returned directly to the de-alcoholised wine. The wine is then purified, filtered and stabilized.
VINADA Sparkling Gold
Food Pairing
Perfect as an aperitif, with a salad, dessert and goes well with cheese, for example:
Buen provecho!
UPC: 680332588102
